iindaba

iindaba

Ngaba uyazazi iiDayi ezine-Acid?

Inkampani yethu ivelisa idayi ezahlukeneyo zeasidi. Idayi zethu eziqinileyo zeasidi zibandakanyaIasidi ebomvu 14,Iasidi ebomvu 18,Iasidi ebomvu 73, njl.

iasidi ebomvu 14
iasidi ebomvu 18
iasidi ebomvu 73

Idayi zeAcidibe nesakhiwo sekhemikhali esilula kuneiidayi ngqo. Lo mahluko ukhokelela kwiipropati ezahlukeneyo zokudaya kunye neendlela zedayi ze-asidi. Ngoko ke, iidayi ze-asidi zinokwahlulwa zibe ziindidi ezine: i-asidi eyomeleleyo, i-asidi ebuthathaka, i-acid mordant kunye nedayi eyinkimbinkimbi ye-asidi.

 

Idayi ze-Acid zihlelwa ngokukodwa ngokusekelwe kwimichiza yazo kunye neemeko ezithile zokudaya ezifunekayo. Idayi zeasidi ezomeleleyo, njengoko negama libonisa, zineasidi ephezulu kwaye zibonisa iimpawu eziqinileyo zokudaya. Ezi dayi zisetyenziswa kakhulu kumashishini ahlukeneyo eendwangu ukuze akwazi ukunika imibala engqindilili nehlala ixesha elide.

 

Idayi zeasidi ezibuthathaka, kwelinye icala, azinayo iasidi encinci kwaye zivelisa isiphumo esichuliweyo nesithambileyo sokudaya. Ezi dayi zihlala zisetyenziswa kwizicelo ezifuna umbala othambileyo okanye ongacacanga kangako.

 

Ukongezelela, kukho iidayi ze-acid mordant ezixhomekeke kuncedo lweetyuwa zetsimbi ukunyusa iimpawu zabo zokudaya. Ezi dayi ziphucula ukukhawuleza kombala kwaye zivumela ukuhluka kombala ohlukeneyo, okwenza ukuba zilungele izicelo ezikhethekileyo.

 

Okokugqibela, iidayi ezidityanisiweyo zeasidi ziintlobo ezicokisekileyo zedayi zeasidi kwaye zihlala zisetyenziswa xa kufunwa ii-hues ezibukhali kunye neepateni ezintsonkothileyo. Ezi dayi ziyaziwa ngokukhawuleza kwazo kombala, ukuqina kunye neendlela ezichubekileyo zokudaya.

 

Ukugqitywa ngempumelelo kwedayi ye-asidi ichromatography igxininisa ukubaluleka kokuqonda isakhiwo se-molecular kunye neempawu zedayi ezahlukeneyo ze-asidi. Abavelisi beempahla kunye neengcali zokudaya ngoku banokwenza izigqibo ezizizo xa bekhetha idayi yeasidi efanelekileyo kwiimfuno zabo ezithile. Ngaphaya koko, olu phuhliso luvula ithuba lophando oluthe xhaxhe kunye nenkqubela phambili kwinkalo yokudaya ngeasidi, ejolise ekuphuculeni ukukhaphukhaphu kunye nokukhawuleza kokusetyenzwa kweedayi zeasidi. Lilonke, le mpumelelo kwikhromatografi yedayi yeasidi iya kunceda ukuphucula imveliso yelaphu kunye nokuphucula umgangatho wamalaphu adayiweyo.


Ixesha lokuposa: Nov-10-2023